♥ PARANOID ILLUSION ♥

Photobucket
1. Hi.
2. I'm as GOOD as they come.
3. Photography is my LOVE.
4. I love doggies - cute, furry.
5. Airplane is my only favourite song.
6. I wish for a never-ending list of things.
7. Age 21. Student of UCSI. Food Science and Nutrition.

Tiffany Lau

Create your badge

my Beloved Family

Photobucket

Photobucket

Photobucket


My forever babes

Photobucket

Photobucket

Photobucket

Photobucket


so watch me strike a match



two is better than one

Brian Cliff Shindy Carene Si Jia Jolene Lengar Charles aka Pika Kevin Jesse Cathryn Aveny Rainie Joanne Munnie

forever and always

» April 2008
» May 2008
» June 2008
» July 2008
» August 2008
» September 2008
» October 2008
» November 2008
» December 2008
» January 2009
» February 2009
» March 2009
» April 2009
» May 2009
» June 2009
» July 2009
» August 2009
» September 2009
» November 2009
» September 2010
» October 2010
» December 2010
» January 2011
» February 2011
» March 2011
» April 2011
» May 2011

stay beautiful

© Layout: AmericanRoyalty
Color codes: xoxo
Inspirations: the chemistry skin/hm & paranoid/*éf



♥ Significant ♥
TIFFANY



Chef tiff ~ ala carte dinner
Saturday, May 24, 2008 / 5/24/2008 09:32:00 AM


mom likes us to hav ala carte dinner nowadays~
hahahaha...
wan us to cook ourselves and eat ourselves..
haiz~~~ i dun really noe how to cook la..
how????
but no choice..
if i dun cook means i got no dinner~
so i hav to cook...
so wats my dinner???
noodle soup..
as for noodle i choose the glass noodles..
which i love the most~

wahahahha~~
i fried an egg to put on top of my noodle soup..
of course i dunno tat it wil turn out to be hangus at the side thr..
* i dunno how to fried egg la...this consider ok le *
i tot it wil turn out like the 'mata kerbau' in those mamak..
those so yummy-juicy-no hangus egg~
haha~ failed la..!!


~















hehehe~
underneath the fried egg hav prawn~vege~ minced meat~ fried onion~ and glass noodles..
i boiled the soup wif some fried ikan bilis..
so tat the soup hav some taste~~
then i put in the minced meat.. prawn...
after tat the vege... then the glass noodles..
and i put A LITTLE BIT OF SALT cuz i scare the noodle wil turn out to be too salty~
how is it taste like???
tasteless noodles(not enough salt lo)
haih~
dad: u waste the big prawn i bought
mom: so many ingredients oso u cook til like tis ar??
haiz
haiz
haiz
failed!










another day having ala carte dinner~
cuz mom headache~
y mom headache lea?
hahaha~ cuz she watch a movie which is very touching~
cry till she headache..
so when i wake up from my nap..
she ask me to cook wateva i wanna eat...
i look inside de fridge~
got a tupperware of rice....
got egg...
okla...
i'll cook fried rice then~
hehe!
this is my fried rice~
hehee....
i didn't use salt for my fried rice...
i change it to choped salted lobak
juz like those cha kuey tiau in pasar malam..
which they dun use salt as well..
and i put in slices of fried fish...
erm....
look yummy????
but too salty~~~ haiz~
i forget to wash the choped salted lobak...
end up its soooooo salty!!!
the fish is ok..
not bad...
but no matter how...it still too salty for me..
but i hav to finish up and tell my mom its soooooo delicious...
mom try it...and...says.....
mom: u eat tis u wil hav kidney problem!!
haiz....
failed!